UWE@Home
UWE@home is a weekly take-out dinner with a rotating crew of refugee and immigrant chefs. Our chefs are so happy to share their culture with you via their culinary traditions.
Here's how it works: Every Wed at 5pm and Thursday at 9am, we'll announce that ordering is live via an email to United We Eat supporters. Order your food, then pick up your delicious meal the following Tuesday between 4:30-6:30pm at the Burns St Community Center (1500 Burns St St).
Our meals sell out fast on Thursday mornings, so be sure to sign up for our newsletter to get notified when ordering is live (or check this page at 9am on Thursday mornings).
If you are a regular customer, consider purchasing a set of reusable glass containers that you can wash and return when you pick up your food. You can read more information about the reusable program HERE.
If you forget to pick up your food on Tuesday night, we unfortunately can't hold your meals for you, UNLESS you contact beth@softlandingmissoula.org before 6:30pm on Tuesday. The work of arranging an alternative pick-up time and transporting food is unsustainable for our already busy staff. We hope you understand!
Did you miss out on this week's UWE@home meals but still want to support us? Purchase our SLM 7 Spice Blend or UWE Tote Bags!
2026 Cooking Schedule:
Tuesday June 9th - UWE@home - Pick up your meal between 4:30-6:30pm
Thursday June 11th - Off for an SLM event
Thurs June 18th - Off for an SLM event
Tues June 23rd - Supper Club - Order seats to a supper club featuring Chef Talah's Yemeni menu!
Tues June 30th - Supper Club - Attend Chef Talah's Yemeni Supper Club - by reservation only!
Wednesday July 1st and Thurs July 2nd - UWE@home - Order this week's menu for pick up next Tuesday!
Tuesday July 7th - UWE@home - Pick up the week's food between 4:30-6:30
Tuesday July 7th - Supper Club - Order seats to Chef Hayat's Syrian meal!
Tuesday July 14th - Supper Club - Attend Chef Hayat's Supper Club - by reservation only
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