UWE@home is a weekly take-out dinner with a rotating crew of refugee and immigrant chefs. Our chefs are so happy to share their culture with you via their culinary traditions.

Here's how it works: Every Thursday at 9am, we'll announce that ordering is live via an email to United We Eat supporters. Order your food, then pick up your delicious meal the following Tuesday between 4:30-6:30pm at First United Methodist Church (300 E Main St). 

Our meals go fast, so be sure to sign up for our newsletter to get notified when ordering is live (or check this page on Thursday mornings). 


Menu & Upcoming Meals

Sorry! The meal is sold out. The next meal will feature Syrian cuisine, cooked by Chef Hayat, and will go live for ordering on Thursday, June 24th. You can pick up your food on Tuesday, June 22nd between 4:30-6:30pm at the First United Methodist Church. Thank you for your support of United We Eat!

Did you miss out on this week's meal but still want to support us? Try out a delicious spice blend hand mixed in our kitchen, or a beautiful apron or tote bag.

Soft Landing Missoula 7 Spice Blend for sale!

Try our 7 Spice Blend, which you can buy anytime HERE. Try it in your own kitchen, or give it as a gift!

UWE Merchandise

Check out our UWE Aprons and Tote Bags, great as gifts or for yourself. 


Menu Week 20 

Cooked by Chef Takea from Eritrea

Meat Entree: Doro Wat
Berbere spiced chicken simmered with garlic, tomatoes and onion and a boiled egg. Served with a side of atakilt wat, a turmeric spiced stew of carrots, potatoes, collards, and cabbage. Comes with injera, a tangy, spongy flatbread.

Vegetarian Entree: Tsebhi Birsen
Vegan, GF
Lentils spiced with berbere and rosemary and stewed with tomatoes and onion. 
Served with a side of atakilt wat, a turmeric spiced stew of carrots, potatoes, and cabbage, and injera, a tangy, spongy flatbread.

Combo Plate
Does it all sound like something you don't want to miss out on this week? Try a COMBO PLATE that includes Doro Wat, Tsebhi Birsen, atakilt wat, and injera.

Side Salad
Try this crispy summer salad of romaine, tomato, onion, and jalapeno, drizzled with a zesty lemon olive oil dressing. Enough for a side for one.

Dessert: Himbasha
A slightly sweet celebration bread, spiced with cardamom and citrus zest.
Lovely after dinner with hot tea, or save for the morning’s coffee!
Buy one slice for $3

Fresh Iraqi Flat Bread from Anne’s Foods

Purchase an extra bag of this delicious bread to eat with your meal,
or save in your fridge for another night this week!
Now choose between white or whole wheat - both are delicious!

$6 for 4 pieces